How are you celebrating Labor Day? If you’re hosting a get-together, we’ve gathered some recipes that are perfect for reducing your carbon footprint while creating a delicious meal!
Before cooking, think about what’s in season and purchasing local produce. Incorporate fruits and veggies like tomatoes, corn, zucchini, peppers and greens into your Labor Day grub—it’s not only good for the environment, but in-season produce tastes better, too!
Delicious, eco-friendly recipes to try this Labor Day: